On entering visitors walk through an open-air heated courtyard with tables and chairs, leading into the vast luminous warehouse that is the Market Bar. Inside the sky-lit interior the original red-brick walls are maintained, tall plants are interspersed around rustic wooden benches creating a warm and earthy effect. There is a smoking area on the mezzanine.
The Market Bar was Dublin’s original gastro bar and foremost tapas restaurant and serves from an extensive Mediterranean tapas menu. Graze on anchovies, olives and dips and chicken chorizo skewers.
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