Traditionally oysters are usually paired with a pint of stout, but there’s plenty of other options available too. Ireland is blessed with amazing seafood that we don’t get enough of. A lot of pubs in Dublin sell home grown oysters from Carlingford and the West of Ireland. Pair that with a Guinness or craft porter […]read more
Dublin Pubs Open For Food and Drink in December (and take away drinks)
From Friday 4th of December some of Dublin's pubs will be allowed to open for food and drinks.
Dublin pubs open with limited outdoor capacity
The new 'Palazzo' at the front of The Palace on Fleet Street A number of Dublin pubs are remaini
Outdoor space and lots of it. There's a Baggot Street Bar with many qualities that you may have overlooked.
As patrons are increasingly desiring to sit outside and have a drink, every publican with a tin
The Snugification of Dublin Pubs. Born of necessity, but a welcome addition.
The humble snug. An oft sought-after part of a pub, a nook with some privacy, and preferential
Vodka and Stout: Soviet Spies In Dublin Pubs.
Dublin, Ireland may not have ranked high in the cities of the world involved in Cold War intrigue p